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Satay on the Road 
Bayview

(416) 440-0679

  • Home
  • About Us
  • Menu
  • Vegetarian
  • Beer
  • Specials
  • Catering
    • Home
    • About Us
    • Menu
    • Vegetarian
    • Beer
    • Specials
    • Catering

(416) 440-0679

Satay on the Road 
Bayview

  • Home
  • About Us
  • Menu
  • Vegetarian
  • Beer
  • Specials
  • Catering

Appetizers

PHO PIA PHAK: Vegetable Rolls (2)

$3.95

Glass noodles with vegetables wrapped in a Thai pastry. Served with special house sauce. 

PHO PIA TOD: Thai Spring Rolls (2)

$3.95

Glass noodles, chicken, mushrooms and carrots wrapped in a Thai pastry. Served with special house sauce. 

Satay* (2)

$7.95

Two skewers of grilled meat. Choose from chicken, beef or shrimp. Served with special peanut sauce.

Vegetarian version is available. 

PLA MEUK TOD: Calamari

$10.95

Deep-fried tendrils of squid. Served with special house sauce. 

BUTTERFLY SHRIMP

$11.95

Deep-fried tiger shrimp in crunchy tempura batter. 

LETTUCE WRAP*

$14.95

Pan-fried minced chicken with Thai herbs. Served with lettuce.

Vegetarian version is available. 

HOUSE PLATTER

$17.95

Spring roll, cold spring roll, chicken satay, shrimp satay, calamari, and golden baskets. 


Soups

TOM YAM HED: Thai Mushroom Soup*

$7.95

Fresh mushrooms with coconut milk served, lemon grass, lime juice, and chilli. 

TOM KHA GAI: Coconut Chicken Soup*

$8.95

Chicken with coconut milk, lemon grass, mushrooms, lemon juice, galingale, and chilli. 

TOM YAM: Thai Chicken or Shrimp Soup*

$8.95

Tender chicken or tiger shrimp with lemongrass, lime juice, mushrooms and chilli.

WONTON SOUP

$9.95

Chicken wontons with napa cabbage in vegetable broth. 

THAI HOT & SOUR SOUP*

$8.95

Chicken, tofu, bamboo shoots, Chinese mushrooms, and carrots. 

Vegetarian version is available. 


Salads

YAM MAMUANG: Fresh Green Mango*

$9.95

Fresh green mangos tossed in peanuts, herbs and lime juice. 

YAM YAI: Thai Vegetable Salad*

$8.95

Lettuce, broccoli, mangoes, cucumber, tomatoes, and tofu tossed in tamarind dressing. 

SOM TAM: Papaya Salad*

$8.95

Shredded fresh green papaya tossed in peanuts, herbs, sliced veggies, and lime juice. 


Rice

KHAO PHAD GAI: Chicken Fried Rice*

$12.95

Thai fried rice with chicken, eggs and vegetables. 

Vegetarian version is available.

KHAO PHAD GOONG: Shrimp Fried Rice*

$12.95

Thai fried rice with tiger shrimps, eggs and vegetables. 

KHAO SUEY: Steamed Rice*

$2.95

VEGETABLE FRIED RICE*

$11.95

KHAO PHAD SUPAROD: Pineapple Cashew Fried Rice*

$13.95

Thai fried rice with chicken, pineapple, shrimp, cashew nuts, and vegetables. 

NASI GORENG*

$13.95

Traditional Malay Village style fried rice with chicken, shrimp, tomatoes and onions. 

KHAO MUN: Coconut Rice*

$3.95

Rice steamed‏ in coconut milk. 

BROWN RICE*

$3.95

Noodles

PAD THAI*

$13.95

Thai rice noodles with tiger shrimps, tender chicken, tofu, eggs, and tamarind sauce, sprinkled with roasted peanuts. Served with fresh beansprouts and lime. 

Vegetarian version is available.

THAI SPICY NOODLE*

$13.95

Rice noodles with basil leaves, sweet peppers, onions and hot chillies. Choice of beef, pork, chicken or tofu. 

RADNAR TALAY*

$13.95

Fried rice‏ noodle with chicken, shrimp, squid and Chinese broccoli in oyster sauce. 

SINGAPORE RICE NOODLES*

$13.95

Stir fried thin rice noodle with chicken, shrimp, egg, vegetables, sprouts, and a hint of curry flavour. 

PHAD WOON SEN*

$13.95

Stir fried glass noodles with chicken, shrimp, eggs, sweet peppers, and onions. 

PANANG KUAY TEOW: Fried Rice Noodle*

$13.95

Stir fried flat rice noodle with shrimp, egg, chives, and beansprouts. 

MEE GORENG: Oodles of Noodles

$13.95

Fresh stir fried yellow noodles with your choice of marinated meat or seafood, mixed with an assortment of fresh garden greens. Tofu and beansprouts garnished with fresh green onions, lime and egg. Served with a bowl of peanut sauce. 

Add a curry flavour: $1.00 extra. 

HAKKA CHOW MEIN

$13.95

Stir fried Hakka noodles with a choice of chicken, beef or shrimp. 


Vegetarian

PAD PAK RUAM: Stir Fried Mixed Vegetables*

$11.95

Stir fried vegetables with snow peas, green & red peppers, broccoli, carrots, and baby corn. 

PAD PAK NAMMAN: Mixed Vegetable in Black Bean Sauce*

$12.95

Stir fried mix vegetables in black bean sauce. 

CASHEW NUT TOFU*

$12.95

Stir fried tofu with roasted cashews, sweet peppers, onions and chilli. 

TOFU CURRY*

$13.95

Tofu, eggplant and long beans in red curry sauce. 

KAENG PHED PAK: Vegetable Curry*

$13.95

Garden vegetables with tofu in green curry sauce. 

PHAD MAKUER YAOW: Thai Style Eggplant*

$13.95

  Stir fried spicy eggplant with sweet basil leaves and chilli sauce. 

PHAD KA NA: Chinese Broccoli*

$11.95

Stir fried Chinese broccoli with oyster sauce. 

TOFU GORENG*

$13.95

Marinated grilled bean curd with stir fried fresh assorted vegetables. Served with steamed rice and peanut sauce. 


Beef

NUER NUM MUN HOY: Beef in Oyster Sauce*

$13.95

Tender beef with oyster sauce marinated in Thai wine with mushrooms, onions and sweet peppers. 

BEEF & BROCCOLI*

$13.95

Sautéed tender beef with broccoli in oyster sauce. 

NUER PHAD KRAPHAO: Beef with Basil & Bamboo Shoots*

$13.95

Beef with‏ bamboo shoots, garlic, onions, sweet peppers, and basil leaves. 

PANANG NUER: Beef Curry*

$14.95

Sliced beef in thick red curry sauce with long beans. 

NUER YANG: Thai Beef Steak*

$16.95

Grilled beef marinated with special Thai spices, garlic and pepper. Served with Thai chilli garlic sauce. 

KANG PED NUER: Spicy Beef*

$13.95

Stir fried tender beef in hot chilli sauce with bamboo shoots. 

BEEF in BLACK BEAN SAUCE

$14.95

Stir fried tender beef with garden vegetables in black bean sauce. 

NUER PHAD PRIK: Spicy Crispy Beef

$13.95

Crispy beef with sweet peppers, onion and chilli. 


Chicken

GAI YANG: Marinated Grilled Chicken*

$13.95

Grilled chicken marinated with garlic and special Thai spices. Served with Thai chilli garlic sauce.

GAI PHAD MAMUNG HIMAPANT: Cashew Nut Chicken*

$13.95

Sautéed sliced chicken breast with roasted cashews, sweet peppers, onions, and dried chilli. 

GAI PHAD KRAPHAO: Basil Chicken*

$13.95

Chicken with sweet pepper, onion, chilli peppers, and sweet basil leaves. 

MANGO CHICKEN*

$13.95

Sautéed sliced chicken breast with sweet peppers, onion, mangoes, and dried chilli.

KAENG KHIAO WAN GAI: Green Chicken Curry*

$14.95

Chicken in green curry sauce, coconut milk, vegetables, and basil leaves. 

PANANG GAI: Chicken Curry*

$14.95

Chicken in thick red curry sauce, coconut milk and long beans. 

CHICKEN & BROCCOLI*

$13.95

Sautéed sliced chicken breast with broccoli in oyster sauce. 

PAD PED GAI: Chilli Garlic Chicken

$13.95

Fried chicken tossed in garlic sauce with onions and green chillies. 

General Tso Chicken

$13.95

Fried chicken tossed in sweet & spicy ginger garlic sauce, rice vinegar, and garnished with sesame seeds. 

GAI PHAD NAMMAN: Stir Fried Chicken in Bean Sauce*

$13.95

Sautéed sliced chicken breast with garden vegetables in spicy bean sauce. 

GAEN PANANG GAI: Peanut Chicken Curry*

$14.95

Savoury chicken‏ curry with roasted peanuts and pineapple. 

MAKUER YAOW SIAM: Eggplant Siam Style*

$14.95

Stir fried eggplant with minced chicken and shrimp in spicy bean sauce. 

CURRY AYAM: Malay Chicken Curry*

$14.95

Mild Malay chicken curry cooked in rich coconut milk and traditional Malaysian spices. Served with roti canai. 

Sweet & Sour Chicken

$13.95

Stir fried chicken with onions, sweet peppers and pineapple in sweet & source sauce. 


Seafood

PANANG GOONG: Shrimp Curry*

$14.95

Shrimp in red curry sauce with long beans. 

KAENG KHIAO WAN GOONG: Shrimp in Green Curry*

$14.95

Shrimp in green curry sauce, coconut milk, vegetables, and basil leaves. 

GOONG KRATIAM: Garlic Shrimp*

$14.95

Sautéed shrimp with garlic and ground pepper, accompanied with garlic lime sauce. 

GOONG PHAD KRAPHAO: Basil Shrimp*

$14.95

Shrimp with garlic, onions, chopped chilli, sweet peppers, and sweet basil leaves. 

KAENG KHIAO WAN TALAY: Seafood in Green Curry*

$15.95

Shrimp, crab,‏ scallops, squid and mussels with garden vegetables in green curry sauce. 

PANANG TALAY: Seafood in Red Curry*

$15.95

Shrimp, crab, scallops, squid and mussels with long beans in red curry sauce. 

PHADNAM MAN TALAY: Seafood in Black Bean Sauce*

$15.95

Stir fried shrimp, crab, scallops, squid and mussels with garden vegetables in black bean sauce. 


Satay Dinners

CHICKEN, BEEF, or TOFU* (4)

$16.95

Four skewers of satay, marinated in traditional Thai spices and grilled to perfection. Served with mixed vegetables and peanut sauce. Choice of steamed rice or grilled pita bread. 

Add pita or roti: $2.00 extra. 

Shrimp* (4)

$18.95

Four skewers of satay, marinated in traditional Thai spices and grilled to perfection. Served with mixed vegetables and peanut sauce. Choice of steamed rice or grilled pita bread. 

Add pita or roti: $2.00 extra. 


Dinner Specials

Dinner for 2A

$37.95

Thai Spring Rolls (2), Hot & Sour Soup, Cashew Nut Chicken, Pad Thai, and Rice. 

Dinner for 2B

$39.95

Thai Spring Rolls (2), Mango Salad, Green Curry Chicken, Vegetable Noodles, and Coconut Rice. 


Desserts

DEEP FRIED BANANAS*

$7.95

STICKY RICE with MANGO

$7.95

Drinks

SOFT DRINKS

Dine-In $2.95 / Takeout $1.95

Coca-Cola

Diet Coke

Coke Zero

Sprite

Ginger Ale

Orange Crush

Water

ICED TEA

Dine-In $2.95 / Takeout $1.95

Nestea

PERRIER

Dine-In $2.95 / Takeout $1.95

WHITE CLAW

Dine-in $5.95 / Takeout $4.50

Mango Seltzer

BOTTLED BEER

Dine-In $5.95 / Takeout $4.50

Coors Light

Heineken

Molson Canadian

Singha Thailand

Stella Artois Belgium

*Gluten-free dish. | Choose your spicing option: Mild, Medium or Hot.

Satay on the Road

1572 Bayview Avenue, Toronto ON M4G 3B7

(416) 440-0679

Copyright © 2020 Satay on the Road Bayview - All Rights Reserved.

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